Adherence to the Mediterranean dietary pattern and personality in patients attending a primary health center

Previous studies have connected the temperament trait with risk factors for chronic disease, but this 2018 study by Perälä and her team aim to examine the cross-sectional associations between temperament and diet. Firstly, information on the 1668 adults (aged 56-70, male and female) who took part in the Helsinki Birth Cohort Study were taken. Dietary […]

The aim of this study was to assess whether restricting the consumption of animal-based products can be linked with lower weight and increased depressive symptoms. The researchers also investigated if these potential associations may be affected by the personality of the individual. It was hypothesized that greater dietary restriction of animal-based products would correlate with […]