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Diet, Sleep, and Fatigue

Diet, Sleep, and Fatigue (Adult Population)

The CNP Diet, Sleep, and Fatigue Research Category consolidates research exploring the interdependent relationship between dietary intake, sleep, and fatigue in adults. To view each original study on the open internet, click “Original.” To view the CNP-written abstract summary, click “CNP Summary.” While only some CNP-written abstract summaries are available below for free, all are available to CNP members through the CNP Library Membership.

Adherence to the Mediterranean Diet is Associated with Better Sleep quality in Italian adults

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 09 September 2020
  • Reviewed By CNP STAFF
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This CNP Research Summary is protected. Become a CNP Library Member to access it.

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Related Studies

Effect of kiwifruit consumption on sleep quality in adults with sleep problems

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 09 September 2020
  • Reviewed By CNP STAFF

Several works demonstrated the medicinal components of the kiwifruit, including antioxidants and serotonin that could help treat sleep disorders. In this free-living, self-controlled diet study by Lin et al. (2011), the authors investigated the impact of kiwifruit consumption on sleep patterns (onset, duration, and sleep quality). Study participants (n = 24, females = 22, age […]

The association between ultra-processed food consumption and chronic insomnia in the NutriNet-Santé Study

  • Karim Maghraby, M.B.B.Ch, M.Sc, Director
  • 09 September 2020
  • Reviewed By CNP STAFF

Ultra-processed foods (UPF) are increasingly consumed globally and have been linked to various health issues like diabetes, obesity, and cancer. Few studies on chronic insomnia have examined their effects on sleep health. Duquenne et al. (2024) examined the relationship between chronic insomnia and UPF intake in a population-based sample. It involved a cross-sectional analysis of […]

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