A higher dietary inflammatory index score is associated with a higher risk of incidence and mortality of Cancer: a comprehensive systematic review and meta-analysis

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Advances in diet and physical activity in breast cancer prevention and treatment

Prevention and Management of Breast Cancer Interest is increasing in how certain diets and physical activity routines can aid in the prevention and treatment of breast cancer (BC). Research continues to support the idea that the Mediterranean diet and regular exercise both contribute to lowering the risk of developing BC. Among individuals already diagnosed with […]

Low sucrose, omega-3 enriched diet has region-specific effects on neuroinflammation and synaptic function markers in a mouse model of doxorubicin-based chemotherapy (animal study)

Orchard et al. (2018) believe that altering dietary approaches might reduce the neuroinflammation and synaptic damage caused by some chemotherapy drugs. In this animal-model study ovariectomized C57BL/6 mice (without one or both ovaries) were injected with either chemotherapeutic agents (doxorubicin + cyclophosphamide) or a vehicle twice (2 and 4 weeks after starting diets). The first […]