Books

Food for Thought: Changing How We Feel By Changing How We Eat

Lisa E. Goehler

February 17, 2025

Foods for Thought: Understanding the Impact of Diet and Lifestyle on Mental Health

Jason Pawloski

February 17, 2025

The Psychology of Eating and Drinking

Alexandra W. Logue

November 25, 2024

Nutrition Psychology: Improving Dietary Adherence: Improving Dietary Adherence

Melinda Blackman, Colleen Kvaska

November 25, 2024

Handbook of Nutritional Supplements Volume I: Human Use

Miloslav Rechcigl

November 25, 2024

Nutrition and Psychiatric Disorders

Wael Mohamed and Firas Kobeissy

November 25, 2024

The Psychology of Eating: From Healthy to Disordered

Jane Ogden

November 25, 2024

Stress: Immunology and Inflammation

George Fink

May 20, 2024

The Psychology of Nutrition

David Booth

May 13, 2024

Fat, Stressed, and Sick: MSG, Processed Food, and America’s Health Crisis

Katherine Reid, PhD & Barbara Reid, PhD

September 8, 2023