HomeCNP NewsEgg Consumption Linked to Slower Cognitive Decline in Women Egg Consumption Linked to Slower Cognitive Decline in Women Image courtesy of shutterstock Author Ephi Morphew-Lu Published 27 August 2024 Read 1 min read Related CNP News Sep 24, 2026 Recommendations for Eating Disorder Screening Prior to GLP-1 Treatment Sep 23, 2026 Could Quitting Ultra-Processed Food Boost Mental Health? Sep 23, 2026 Healthy Diets Found to Slow Biological Aging in Diverse Ways