Editor’s Note: This article, the second in this three-part series, dives deeper into the dietary habits of Blue Zone regions and highlights the physiological impact of nutrition on aging bodies. The next and final article will explore the interplay of diet and mental health in the context of abnormally aging populations.  As introduced in What … Continue reading Blue Zones and Their Role in the Diet-Mental Health Relationship (DMHR): A Three Part Series Exploring the Interplay of Diet, Longevity, and Mental Health.