Diet and chronic pain

Dietary Inflammatory Index scores are associated with pressure pain hypersensitivity in women with fibromyalgia

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Do nutritional factors interact with chronic musculoskeletal pain? A systematic review

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Chronic Fatigue Syndrome (CFS): Suggestions for a nutritional treatment in the therapeutic approach

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Are probiotic treatments useful on Fibromyalgia Syndrome or Chronic Fatigue Syndrome Patients? A systematic review

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Altered microbiome composition in individuals with Fibromyalgia

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The role of diet in the treatment of Fibromyalgia

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Determining the association between Fibromyalgia, the gut microbiome and its biomarkers: a systematic review

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A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for Fibromyalgia with nutritional and symptomatic benefits

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Fibromyalgia and nutrition: therapeutic possibilities?

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