Diet and substance use addiction

A biopsychosocial overview of the opioid crisis: considering nutrition and gastrointestinal health

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A potential role for the gut microbiome in substance use disorders

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The microbiota, the gut and the brain in eating and alcohol use disorders: A ‘ménage à trois’?

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Chapter 2 - The role of nutrition in addiction recovery: what we know and what we don't

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Rapid assessment of nutrition services in Los Angeles substance use disorder treatment centers

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Registered dietitian nutritionists in substance use disorder treatment centers

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Alcohol or gut microbiota: who is the guilty?

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The mechanism of dysbiosis in alcoholic liver disease leading to liver cancer

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Dietary supplementation with omega-3 polyunsaturated fatty acids reduces opioid-seeking behaviors and alters the gut microbiome

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